Fine Dining 2018-02-11T12:27:40+00:00
Salmon
Lobster
Pasta
Lamb

Fine Dining Menu

APPETIZERS

*Wing Flight Platter $14
Lemon Pepper, Roasted Garlic, and Habenjero Glaze

House-made Spinach & Grilled Artichoke Dip $10.9
Served w/ Warm Tortilla Chips

Crispy Potato Wedges $8
Served w/ a Smoked Paprika Sour Cream

*Grilled Bacon Wrapped Shrimp $15
In Pepper Honey either Grilled or Beer Battered Fried

Crispy Grouper $14
Served w/ House-made Tartar Sauce

*Grilled Lobster Tail $14
Fresh Maine Lobster Tail Grilled & topped w/ lemon herb butter

New Zealand Balsamic Glaze Lamb Chops $13.5
(3) Lamb Cops Topped w/ Mint Salsa & Red Wine Balsamic Glaze

Hickory Grilled Beef Sliders $16
(3) All Natural Angus Beef Sliders on toasted bun & CCC House BBQ Sauce $ add cheese/ $ add sautéed onions

Classic Caesar Salad $10
Freshly chopped romaine lettuce tossed w/ Caesar vinaigrette, topped w/ house made croutons and parmesan cheese

ENTRÉE

*Cajun Garlic Pasta $26
Served w/ Broccoli & Red Pepper, & your Choice of: Salmon, Fresh Water Queen Shrimp, or Chicken

Smothered Pork Chop Steak $25
Grilled pork chop steak topped w/ Vidalia onion gravy served w/a jalapeno corn bread muffin

Tarragon Chicken Breast $21
Roasted in Tarragon, Served w/ Butternut Squash & Green Bean Sauté

Twin Lobster Tails $32
Two Fresh Maine Lobster Tails served w/ side of your choice &toasted Pita Bread

*Blackened Salmon BLT $26
8 oz Salmon, Served over a bed of Greens, Bacon Lardons, Diced Tomatoes, & House-made Croutons: w/Red Wine Vinaigrette

New Zealand Balsamic Glaze Lamb Chops $26
(4) Lamb Chops Topped w/ Mint Salsa & Red Wine Balsamic Glaze; Served w/ Green Beans & Butter Nut Squash

Fine Steaks

USDA Choice Premium Black Angus Steaks, Herb butter basted, Chargrilled or Pan Roasted.
Choice of Sauce: Wild Mushroom & Truffle Demi or CCC Steak Sauce.

Cowboy Ribeye (12 oz) $40

Barrel Cut Filet (10 oz) $46

SIDES $8

Four Cheese Bucatini Mac
Grilled Broccoli w/ Cheese
Grilled Asparagus
Truffle Mashed Potatoes
Green Bean Sauté w/ Garlic & Bacon
Spinach & Roasted Garlic
Jasmine Rice

DESSERTS $10

Chefs Special Bread Pudding

NY Cheese Cake
Served w/Cream Cheese Icing & Candied Pecans

Apple Cobbler
Served w/ vanilla bean ice cream and rum infused caramel

Red Velvet Bundt Cake
Served w/ Lorna Doone Crest & Espresso 4Syrup (add Scoop of Vanilla Ice Cream for just 1.99!)

Compliment your dessert with a cup of French Pressed Coffee or Hot Tea for an additional $5.

*Indicates a CCC Specialty Dish.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Ladies & Gentlemen, business attire is required.